Matcha vs Genmaicha: Which choice is better for you?

If you are new to tea drinking, you’re probably thinking what’s the difference between matcha and genmaicha. Maybe you often wonder which one is ideal, or which 1 should you buy next time you visit a tea shop in Singapore. Good thing this article aims to assist you in deciding which one is best for you or your needs.

First,allow us define what matcha is. Matcha is a finely ground and processed powder of specially grown green tea. It will take about 3 to 4 weeks to complete the process of turning the leaf into a high-quality matcha powder. 1 of the most important areas of its growing process is to maintain the bush in well-shaded settings. Two weeks before it is reaped, the bush will be entirely covered to protect it from the sunlight. This will increase the chlorophyll or the substance that turns the leaves into color dark green. The stems as well as veins also have to be removed before crushing the leaf into fine powder. To know whether the powder is of great quality or not, they need to see the following elements:

green-tea

The tea leaf preparation process eliminates the stems and veins, grinding the remaining green compounds into fine powder or the Matcha. This herb powder’s quality is known by the following elements:

  • Soil
  • Processing
  • Stone Grinding
  • Leaf Location
  • Oxidation

Matcha has L-theanine – an amino acid that is recognized for its relaxing properties to the mind. Many tea fanatics drink matcha to assist with theircontemplation. This drink has both amino acids and caffeine, allowing the body to be in a calm state while still being attentive. Other reasons to drink matcha are as follow:

  • It has antioxidants
  • It boosts metabolism
  • It detoxifies effectively
  • It is rich in fiber, chlorophyll as well as vitamins
  • It prevents diseases
  • It burns calories
  • It has vitamin C, zinc selenium, chromium, and magnesium
  • It lowers blood sugar and cholesterol

On the other hand, a genmaicha is a Japanese green tea that contains brown rice kernels. When it is prepared, the tea produces a subtle aroma of roasted rice. It is a mild drink thatgivesa lot of health aids.These health welfares are as follow:

-It is rich in antioxidants such as caronteids and ascorbic acid. If you drink genmaicha on a regular basis, it will bring a lot of optimistic effects in your body. It can increase your immune system and remove toxins from your body. Compared to other drinks, this 1 has higher total antioxidants.

-Drinking its on a regular basis lowers risk of having heart complications. There are a lot studies about genmaicha that claim how drinking green tea can improve your cardiovascular condition. According to these studies, people who regularly enjoys one to two cups of green tea a day, had up to forty four percent lower risk of heart diseases compared to people who do not drink tea.

-Many people drink tea to shed weight. What many do not understand is that genmaicha is 1 of the best options if you would like to lose a few pounds. A research claims that Genmaicha or green teas have the capability to improve our body’s skill to burn fats. Drink 2 to 3 cups of this beverage a day for best results.

If you are searching for the best premium teas in Singapore, make sure to browse through Tealy’s wide collection of productsnow.

George Abbot

Create Account



Log In Your Account